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<span style="color: #21759b; font-size: 21px; font-style: italic; font-weight: bold;">Custom Commercial Kitchen Restaurant Exhaust Fan Features:</span> \n<ul> \n <li data-start="72" data-end="202"> \n<p data-start="74" data-end="202"><strong data-start="74" data-end="121">304 Food-Grade Stainless Steel Construction</strong> – Durable, corrosion-resistant, and ideal for high-volume commercial kitchens.</p> \n</li> \n <li data-start="203" data-end="325"> \n<p data-start="205" data-end="325"><strong data-start="205" data-end="237">Powerful Exhaust Performance</strong> – High-capacity fans engineered to remove heat, smoke, grease, and steam efficiently.</p> \n</li> \n <li data-start="326" data-end="452"> \n<p data-start="328" data-end="452"><strong data-start="328" data-end="361">Customizable Airflow Chambers</strong> – Configurable fan layouts and ducting to match your kitchen’s ventilation requirements.</p> \n</li> \n <li data-start="453" data-end="572"> \n<p data-start="455" data-end="572"><strong data-start="455" data-end="489">Customer-Specified Accessories</strong> – Options for custom hood sizes, airflow configurations, and control placements.</p> \n</li> \n <li data-start="573" data-end="696"> \n<p data-start="575" data-end="696"><strong data-start="575" data-end="612">Custom Width, Depth, and Mounting</strong> – Tailored to fit your kitchen layout, ceiling height, and equipment arrangement.</p> \n</li> \n <li data-start="697" data-end="826"> \n<p data-start="699" data-end="826"><strong data-start="699" data-end="733">Optional Accessories Available</strong> – Add-on components such as variable speed controllers, duct adapters, and grease filters.</p> \n</li> \n</ul> \n<strong>Shipping requires 5 to 10 days for arrival</strong> Read more
🔥 Commercial Restaurant Kitchen Exhaust Fans – Built for Power, Performance & Compliance | Foodservice Equipment Depot (FED)
\n \n \nOur commercial restaurant kitchen exhaust fans are expertly designed and built to provide powerful, reliable ventilation for restaurants, bakeries, catering kitchens, hotels, and food production facilities. These fans are engineered to effectively remove heat, grease, smoke, steam, and odours, ensuring clean air, comfortable working conditions, and compliance with local safety regulations.
\nConstructed from food-grade stainless steel (304) and built to endure continuous, high-volume kitchen operations, each exhaust fan is suitable for all commercial foodservice environments. Whether you’re operating a high-output restaurant, bakery, or food production line, FED’s exhaust fans provide dependable performance and superior air movement for your ventilation system.
\n \n \nEach commercial exhaust fan system can be custom-configured to suit your kitchen’s specific layout, airflow needs, and cooking equipment setup. Our fans are compatible with various hood systems, ducting arrangements, and static pressure requirements to ensure optimal performance and code compliance.
\nWhen ordering, please specify:
(a) The type of cooking equipment being ventilated (e.g., fryers, ovens, grills, woks).
(b) The airflow volume or CFM required for your operation.
(c) The mounting configuration (e.g., roof-mounted, wall-mounted, inline).
(d) Any noise or energy-efficiency preferences (e.g., variable speed, low-noise fans).
Please note: accessories such as roof curbs, variable speed controllers, and duct adapters are available at an additional cost depending on your installation requirements.
\n \n \nOur exhaust fans are built to Canadian safety and performance standards and are designed for easy installation by your local certified mechanical or HVAC technician. Each fan is equipped with high-efficiency motors, corrosion-resistant housings, and precision-balanced blades to ensure smooth, quiet operation and long service life.
\nAll completed fan units include a certification label recognized nationally, confirming compliance with commercial ventilation requirements.
\n \n \n🌀 High Airflow Efficiency – Powerful suction and ventilation to remove heat, grease, and steam from demanding kitchen environments.
🍃 Corrosion-Resistant Stainless Steel Construction – Built to withstand harsh, high-temperature, and greasy conditions.
🔇 Quiet, Energy-Efficient Motors – Designed for continuous operation with minimal energy use and noise output.
⚙️ Multiple Mounting Options – Available in roof-mounted, wall-mounted, or inline configurations to fit your kitchen design.
🧰 Custom Airflow Configurations – Adjustable speed and pressure options to match your kitchen’s size and ventilation hood system.
The images shown represent examples of custom exhaust fan installations completed for various customers. Each kitchen’s needs are unique, and our team works closely with you, your contractor, or your HVAC specialist to ensure your ventilation setup meets all safety, performance, and airflow requirements.
\nUpon completion, your system will be certified, ready for installation, and compliant with national building and fire codes.
\n \n \nInstallation should be performed by your local certified mechanical, HVAC, or electrical technician to ensure proper connection, safety, and code compliance.
\nPlease note:
\n \nInline and upblast models available.
\nSpeed controllers and mounting accessories sold separately.
\nFan performance may vary depending on duct length, static pressure, and hood type.
\nBased in Calgary, Alberta, Foodservice Equipment Depot (FED) proudly supplies Canadian-made commercial kitchen exhaust fans to foodservice businesses across Canada. From small cafés to high-capacity restaurant kitchens, our ventilation solutions are built for safety, performance, and reliability—with Canada-wide delivery and expert support.
\n \n \n🔖 SEO Meta Title:
Commercial Restaurant Kitchen Exhaust Fans | Roof, Wall & Inline Ventilation – FED Canada
✨ SEO Meta Description:
Shop Commercial Restaurant Kitchen Exhaust Fans at Foodservice Equipment Depot. Powerful, stainless steel fans for restaurants, bakeries & foodservice kitchens. Built in Canada for high airflow, durability & compliance. Serving Calgary & Canada-wide.
Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to's, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote.
\nManufacturer: Canadian Manufacturer
Mounting Type: Roof-Mount / Wall-Mount / Inline (Custom Options Available)
Construction Material: 304 Food-Grade Stainless Steel
Airflow Capacity (CFM): Various (based on model and configuration)
Motor Type: Heavy-Duty, Energy-Efficient Electric Motor
Controls: Mechanical or Variable Speed Options
Fan Type: Centrifugal / Upblast / Axial (Custom Configurations Available)
Voltage: 120V / 208V / 230V / 460V (as specified)
Phase: Single or Three Phase
Noise Level: Low-Noise Design (Varies by Model)
Application: Commercial Kitchens, Restaurants, Bakeries, Hotels, and Food Production Facilities
Installation: Base Plate or Curb Mount Included (where applicable)
Construction Details: Fully Welded 304 Stainless Steel Housing & Blades
Dimensions (in): Custom Width, Depth & Height Options Available
Weight: 100 to 1000 lbs (depending on model)
Operating Temperature Range: Designed for High-Heat, Grease-Laden Environments
Maintenance: Easy Access Panels for Cleaning & Service
Warranty: 1-Year Limited Parts & Labor
Compliance: CSA / NSF / UL Certified (where applicable)
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