Great quality juice The exclusive design of Zumoval citrus fruit squeezers means that the peel is not pressed during the squeezing process, but separated from the flesh. The result of this process is a high quality, tasteful and vitamin-rich juice. Maximum performance at peak hours Zumoval has also considered the various needs of different establishments, offering easy solutions to specific problems. Therefore, several different models have been designed, ranging from the Minimax, which squeezes 15 oranges per minute, to the FASTTOP which squeezes 45 oranges per minute, guaranteeing maximum efficiency at times of greater demand. Strong and reliable All our range includes high quality, durable materials, assembled under a strict manufacturing control. That is why we can state that our machines are able to run during long periods of time, without suffering any kind of mechanical damage. Due to their component design and their easy to dismantle squeezing system, they allow running express cleaning tasks.

Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to's, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote.

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Production: 28 fruits per minute Feeder Capacity: 39 lb. / 18 kg. Basket Capacity: 55lb. / 25kg. Waste Bin Capacity: 40lb. / 18kg. Squeezing Dia.: 2.5″ – 3.15″ / 65-80 mm Fruit Diameter: 2.56″ – 3.15″ Peel Bucket: 44 lb. / 20 kg.

Power 0.75: HP / 560 W Amps: 9 / 8.6 A Electrical: 115V / 60Hz / 1Ph

Weight: 105 lb. / 47.5 kg. Dimensions: 19.7″ x 24.4″ x 38.2″

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