The Double Batch oven has two independent cavities that circulate impinged air at speeds of up to 50 mph to create high heat transfer rates and reduced cook time. The oven utilizes variable speed blowers, oscillating racks, and catalytic converter, resulting in minimal energy input, high food quality, and ventless operation.

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Exterior Construction Stainless Steel Interior Construction Stainless Steel Oven Height 23.2 in | 589 mm Oven Width 27.7 in | 704 mm Oven Depth 31.7 in | 805 mm Oven Weight 262 lb. | 119 kg Cook Chamber Height 3.3 in | 84 mm Cook Chamber Width 18.1 in | 318 mm Cook Chamber Depth 17.07 in | 434 mm Cook Chamber Volume 0.59 cu.ft. | 16.7 liters Wall Clearance Top 2 in | 51 mm Wall Clearance Sides 2 in | 51 mm

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