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Round Ventless Kettle Deep Fryer 208/240 V 1 Phase Electric GEF-560-VH

$4,499,800.00 $0.00

<span style="color: #21759b; font-size: 21px; font-style: italic; font-weight: bold;"><a href="https://foodserviceequipmentdepot.com/policy/shipping-policy/"><img class="alignnone size-medium wp-image-124466" src="https://foodserviceequipmentdepot.com/wp-content/uploads/2024/01/FED-Snip-Free-Shipping-Green-and-White-for-Products-Page-300x54.png" alt="green and white straight oval with free shipping and *most major Canadian Cities * in white letters" width="300" height="54" /></a></span> \n \n<span style="color: #21759b; font-size: 21px; font-style: italic; font-weight: bold;">Round Ventless Kettle Fryers, Electric GEF-560-VH Features:</span> \n<ul> \n <li>Consumes a minimal amount of floor-space, yet has plenty of capacity to feed a hungry crowd.</li> \n <li>The proven, multi-stage, recirculating hood system for air cleaning and odor control is an integral part of the unit, and no venting to the outside is required. Listed to <strong>UL KNKG (-7 for Canada), complying with UL 197 &amp; ANSI/UL 710B</strong>.</li> \n <li>Durable robust cabinet design; 5” casters offer convenient mobility. Front locking casters.</li> \n <li>Easy to clean and simple to maintain; electro-polished, all stainless steel Basket.</li> \n <li>Circular heating elements surround product, promoting fast recovery; even with frozen foods.</li> \n <li>Computer Controller with intuitive user interface, features 50 programmable Menu Item cooking presets, Auto-Cool Mode, Force-Filter feature, Boil-Out function, enhanced fryer monitoring, password security option, and multiple language selections.</li> \n <li>Self-contained Ansul R102 Fire Suppression System; completely factory-installed except for fusible link detectors, liquid chemical suppressant and firing cartridge. <strong><em>Final installation/set-up and commissioning must be performed by an authorized Ansul agent; not included, customer provided</em></strong>.</li> \n <li>Automatic Basket Lift lowers basket when cook cycle starts and automatically raises it out of hot oil when the cycle ends … helps avoid over-cooking.</li> \n <li>Convenient on-board oil filtration system features powerful ½ HP pump for quick and efficient filtering.</li> \n <li>Not just for chicken … use for many other fried favorites, as well.</li> \n</ul> \n<strong>Shipping requires 7 to 10 days for arrival</strong> \n \nhttps://youtube.com/shorts/Qgqyc-NC5y8 Read more

Shipping: Requires 5 to 7 Business Days
SKU: #GEF-560-VH
Categories:
[collapsible] \n \nThe Round Ventless Kettle Fryer is designed to fry foods quickly and easily, delivering maximum profit with minimum effort and expense. Give your customers deliciously crisp and moist chicken every time from this unique fryer, which may open up opportunities for fried food sales in non-traditional places where conventional ventilation hoods are impractical, prohibited, or simply too costly. \n

Upgrade your commercial kitchen with the GEF-560-VH Round Ventless Kettle Deep Fryer, a high-capacity, energy-efficient fryer designed for restaurants, catering operations, and busy commercial kitchens. Its ventless design allows indoor operation without external hoods, while the round kettle ensures even frying and consistent, high-quality results.

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Key Features:

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    Large Oil Capacity: Perfect for medium-to-high volume frying in commercial restaurant and catering operations.

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    Ventless Operation: Eliminates the need for external ventilation, ideal for kitchens with limited hood space.

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    208/240V, 1 Phase Electric: Efficient electrical setup ensures consistent heat and reliable performance.

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    Round Kettle Design: Promotes even oil circulation for golden, crispy fried foods.

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    Durable Construction: Heavy-duty stainless steel exterior provides long-lasting performance and easy cleaning.

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    Precise Temperature Control: Thermostat-controlled heat guarantees optimal frying conditions for restaurant kitchen equipment.

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Perfect for businesses looking to choose the right commercial ventless electric fryer, the GEF-560-VH Round Ventless Kettle Deep Fryer delivers efficiency, safety, and consistent high-quality results to meet your restaurant and business needs.

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Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to's, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote. [/collapsible]

\n[ts_button link="https://www.gfse.com/images/downloads/GEF560VH_SPEC_03012023.pdf" target="_blank" add_icon="1" font_icon="fas fa-file-pdf" alignment="ts-aligncenter"]Download Spec Document[/ts_button] \n

Model GEF-560, Electric: \n15 kW cooking power. \nOil capacity: 60 lbs. (27.2 kg). \nProduct capacity: 19 lbs. (8.6 kg) cut chicken.

\n[ts_button link="https://www.gfse.com/images/downloads/GEF_OSM_03012023.pdf" target="_blank" add_icon="1" font_icon="fas fa-file-pdf" alignment="ts-aligncenter"]DOWNLOAD INSTRUCTION MANUAL[/ts_button]
Specifications Descriptions
No Specifications

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