The Rational Combination Oven iCombi Pro is designed with the busy catering, restaurant and hotel sectors in mind. You can connect the iCombi Pro with ConnectedCooking, Rational’s secure internet platform, with the WiFi interface fitted as standard.
Humidity, air speed, temperature and steam injection are carefully coordinated. In a unit that thinks with you, learns from you, forgets nothing, adjusts, and adapts, you’ll wonder how you operated without it. Thanks to its intelligence assistant functions, it responds to all changing requirements dynamically.
Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to's, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote.
Capacity: 20 x 1/1 GN
Number of meals per day: 150-300
Lengthwise loading: 1/1, 1/2, 2/3, 1/3, 2/8 GN
Width: 34 1/2” (879 mm)
Depth: 31 1/8” (791 mm)
Height: 70 1/8” (1,782 mm)
Water inlet: R 3/4“
Water outlet: 2" OD (50 mm)
Water pressure: 150–600 kPa or 0.15-0.6 Mpa
Electric
Weight: 570 lb (259 kg)
Connected load: 37,2 kW
Fuse: 3 × 63 A
Mains connection: 3 AC 208 V / 3 AC 240 V
"Hot air" output: 36 kW
"Steam" output: 36 kW
