119 lb. Bin Capacity

Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to's, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote.

MODEL: U310A BTU Per Hour: 4,600 (average) 5,450 (peak) Compressor: Nominal rating: .75 HP Cupra-Nickel Condenser: (Water-cooled models) Adds protection from corrosive water elements. Refrigerant: R-404A Operating Limits: • Ambient Temperature Range: 40˚ to 110˚F (4.4˚ to 43.3˚C) • Water Temperature Range: 45˚ to 90˚F (4.4˚ to 32.2˚C) • Water Pressure Ice Maker Water In: Min. 20 psi (137.9 kPA) Max. 80 psi (551.1 kPA) • Condenser Inlet Water In: (Water-cooled only) Min. 20 psi (137.9 kPA) Max. 150 psi (1,034.2 kPA)