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  • 6613 - 44th Street SE, Bay #5, Calgary, AB. T2C 2C9
  • Open Monday to Friday (9AM to 5PM)
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Electric 36” Commercial Range with 6 Burners and Standard Oven 208 Volt, 18kW, 3 Phase Power 49103

$549,800.00 $0.00

<a href="https://foodserviceequipmentdepot.com/policy/shipping-policy/"><img class="alignnone size-medium wp-image-124466" src="https://foodserviceequipmentdepot.com/wp-content/uploads/2024/01/FED-Snip-Free-Shipping-Green-and-White-for-Products-Page-300x54.png" alt="green and white straight oval with free shipping and *most major Canadian Cities * in white letters" width="300" height="54" /></a> \n \n<span style="color: #21759b; font-size: 21px; font-style: italic; font-weight: bold;">Electric 36” Commercial Range with 6 Burners and Standard Oven 208 Volt, 18kW, 3Phase Power 49103 Features:</span> \n<ul> \n <li style="list-style-type: none;"> \n<ul> \n <li style="list-style-type: none;"> \n<ul> \n <li>Stainless steel front, galvanized sides</li> \n <li>Electric hotplate, 2.6kw and 2kw combination</li> \n <li>Thermostat 50-260°C (122-500°F ) controlled oven</li> \n <li>Spacious static oven capacity</li> \n <li>Top and bottom heating elements</li> \n <li>Welded frame structure for best stability</li> \n <li>Separate controls on the oven</li> \n <li>Adjustable heavy-duty legs</li> \n <li>A pull-out crumb tray with an angled handle in the front</li> \n <li>Stainless steel oven door with good insulation</li> \n <li>Stainless steel handle for bottom oven</li> \n <li>Kick plate at the bottom for easy access for servicing</li> \n</ul> \n</li> \n</ul> \n</li> \n</ul> \n<div class="col-md-6"> \n<div class="featureList"> \n<div class="col-md-6"> \n<div class="featureList"> \n<h4>SHIPPING: Requires 7 to 10 Business Days</h4> \n</div> \n</div> \n</div> \n</div> \nhttps://youtu.be/LrYINT6LzR4 Read more

Shipping: Requires 5 to 7 Business Days
SKU: #49103
Categories:
This Commercial Range is a versatile addition to any professional kitchen. \n \nThis electric gas range features 6 round Hot-Plate Burners and a standard oven, delivering a total of Ideal for high-demand environments, it ensures efficient cooking and consistent results \n
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Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to's, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote.

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\n[ts_button link="https://foodserviceequipmentdepot.com/wp-content/uploads/2025/06/49103_SPEC-SHEET.pdf" target="_blank" add_icon="1" font_icon="fas fa-file-pdf" alignment="ts-aligncenter"]Download Spec Document[/ts_button] \n

Type: Electric \nNumber of Burners: 6 \nPower: 18.2 kW \nElectrical: 208V / 60Hz / 3Ph \nAmps: 51A \nOven Temperature Range: 50 - 260°C (122 - 500°F)

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Burner Dimensions: ¢ Big - 8.7" (220mm) | ¢ Small - 7" (180mm) \nOven Dimensions: 26.6” x 25.8” x 13.9” (676 x 655 x 353 mm) \nNet Weight: 368 lb. (167 kg.) \nNet Dimensions (WDH): 36” x 33” x 56.7” (915 x 847 x 1440 mm) \nGross Weight: 423 lb. (192 kg.) \nGross Dimensions (WDH): 41” x 40 x 35” (1030 x 1010 x 890mm)

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Gross Weight : 423 \nUPC Code: 690207481896 \nPrice Label: PC \nCountry of Origin: CHINA \nCertification: cCSAus, CSA Sanitation \nWarranty: 1 Year Parts and Labor

\n[ts_button link="https://foodserviceequipmentdepot.com/wp-content/uploads/2025/06/49103-48528_electricrange.pdf" target="_blank" add_icon="1" font_icon="fas fa-file-pdf" alignment="ts-aligncenter"]DOWNLOAD INSTRUCTION MANUAL[/ts_button]
Specifications Descriptions
No Specifications

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