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  • 6613 - 44th Street SE, Bay #5, Calgary, AB. T2C 2C9
  • Open Monday to Friday (9AM to 5PM)
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Commercial DOOR-TYPE High Temperature Dishwasher CDH-1-3PH-208V

$1,099,800.00 $0.00

<span style="color: #21759b; font-size: 21px; font-style: italic; font-weight: bold;"> <a href="https://foodserviceequipmentdepot.com/policy/shipping-policy/"><img class="alignnone size-medium wp-image-124466" src="https://foodserviceequipmentdepot.com/wp-content/uploads/2024/01/FED-Snip-Free-Shipping-Green-and-White-for-Products-Page-300x54.png" alt="green and white straight oval with free shipping and *most major Canadian Cities * in white letters" width="300" height="54" /></a></span> \n \n<span style="color: #21759b; font-size: 21px; font-style: italic; font-weight: bold;">Commercial Door-Type High Temperature Dishwasher CDH-1-3PH-208V Features:</span> \n \n+ Top-mounted user interface with digital temperature \ndisplay \n+ Single point electrical connection standard \n+ 3 phase standard, field convertible to single phase \n+ 4-sided door \n+ 1 standard cycle with optional extended cycle \n+ 18" pillarless door opening \n+ Tri-prong snap-in, revolving upper and lower anti-clogging \nwash &amp; rinse arm; low-profile design \n+ Removable, stainless steel scrap screen \n+ Soft start \n+ Automatic pumped drain \n+ Pumped rinse \n+ Automatic fill \n+ Service diagnostics with error notifications \n+ Delime notification and cycle \n+ Electric tank heat \n+ Straight through or corner installation \n<div class="col-md-6"> \n<div class="featureList"> \n<div class="col-md-6"> \n<div class="featureList"> \n<h4>SHIPPING: Requires 7 to 10 Business Days</h4> \nhttps://youtu.be/1in7EysowDw \n \n</div> \n</div> \n</div> \n</div> Read more

Shipping: Requires 5 to 7 Business Days
SKU: #F48646-CDH
Categories:
You’re where you’ve always wanted to be: creating great food in your place—on your terms. You need quality equipment that supports your high standards, at a price that meets your budget. The Centerline™ door type commercial dishwasher meets the need with both high-temperature (CDH) and chemical-sanitizing (CDL) models. \n
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Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to's, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote.

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\n[ts_button link="https://foodserviceequipmentdepot.com/wp-content/uploads/2025/05/F48646-CDH-High-Temperature-SpecSheet.pdf" target="_blank" add_icon="1" font_icon="fas fa-file-pdf" alignment="ts-aligncenter"]Download Spec Document[/ts_button] \n
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51 racks per hour
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.73 gallons of water per rack (CDH Model)
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High temperature sanitizing (CDH Model)
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Recirculating design
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Top-mounted user interface with digital temperature display
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18″ pillarless door opening
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Delime notification and cycle
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Electric tank heat
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Straight through or corner installation
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Soft start
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Automatic pumped drain
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Automatic fill
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Service diagnostics with error notifications
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\n[ts_button link="https://foodserviceequipmentdepot.com/wp-content/uploads/2025/05/617-CDL1_manual.pdf" target="_blank" add_icon="1" font_icon="fas fa-file-pdf" alignment="ts-aligncenter"]DOWNLOAD INSTRUCTION MANUAL[/ts_button]
Specifications Descriptions
No Specifications

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