This light-medium duty commercial convection oven is designed perfectly for coffee shops, QSRs and restaurants. Features adjustable timers and temperature controls to ensure that your baked goods cook evenly to perfection.

The convection oven series are designed for fast-kitchen heating, supplemental baking, low-volume baking and medium-volume reheating. Periodically rotate food to achieve even baking. Product not designed for professional bakery. It is designed to bake 1 or 2 trays of food at one time with wire rack, which is easier for hot air reached. Wire racks recommended for food heating.

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POWER: 4500W
NUMBER OF RACKS: 4
TEMPERATURE RANGE: 65 – 300°C / 150 – 550°F
CAPACITY: 100L
ELECTRICAL: 220V/60Hz/1
ADJUSTABLE TIMER: 0 – 120 mins
NET WEIGHT: 100.5 lbs. / 45.6 kg
GROSS WEIGHT: 126 lbs. / 57.2 kg.
NET DIMENSIONS (WDH): 31.8″ x 28.8″ x 22.75″ / 807 x 732 x 578 mm
GROSS DIMENSIONS: 37″ x 32.48″ x 26.18″ / 940 x 825 x 665 mm
Warranty: 1 Year Parts & 1 Year Labor