Prices in Canadian Dollars
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ER series 50 lb. electric fryers deliver virtually up to 85+% cooking efficiency with ribbon-style heating elements that have more surface area than conventional elements.
Since the 50 lb. ER fryer adds less heat to the kitchen, operators will save on air conditioning cost and still maintain a comfortable working environment.
The 1ER50CF Model – Computer control digital read temperature control. Accurate temperature control 200°F to 390°F within +/- 2°. Multiple fat melt modes, fast recovery and boil out mode. Ten programmable product keys and ten countdown timers. Secondary and advanced programming options.
Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to’s, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote.
Width 15 1/2 Inches
Depth 34 3/8 Inches
Height 39 7/16 Inches
Fry Pot Width 14 1/8 Inches
Fry Pot Depth 15 1/2 Inches
Hertz 60 Hz
Phase 3 Phase
Wattage 17 Kilowatts
Cabinet Stainless Steel
Electric Fryer Usage Heavy Duty
Element Style Ribbon
Features
Built-In Filtration System
Energy Star Qualified
Made in America
NSF Listed
Programmable Controls
Number of Fry Baskets 2 Fry Baskets
Number of Fry Pots 1 Fry Pot
Plug Type Hardwire
Split Pot Without Split Pot
Type Electric Floor Fryers
| Model | 1ER50CF |
|---|
