Omcan’s 58-inch stainless steel electric steam table with cutting board and undershelf is the ideal unit for buffet and catering services. This unit is intended for dry use and comes with the option of compatible spillage pans for moist heat – sold separately. Durably built with stainless steel construction, our food table comes equipped with a convenient undershelf to store essential serving and kitchen tools, as well as a polycarbonate cutting board for extra workspace. Keep all your hot foods consistently warm and readily available!

Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to’s, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote.

TEMPERATURE RANGE: Approximately 212°F / 100°C
POWER: 3000 W / 4000 W
ELECTRICAL: 208-240V / 60Hz / 1Ph
AMPS: 14.42 / 16.66
MATERIAL: Stainless Steel
CUTTING BOARD MATERIAL: Polyethylene
NUMBER OF PANS: 4 (Pans not included)
PAN SIZE: 20.78″ x 12.8″ x 6″ (full size) / 4″ max height if use with spillage pan of 6″ high
UNDERSHELF SIZE: 56″ x 18″ x 2″
CUTTING BOARD SIZE: 58″ x 7.9″ x 0.5″
DIMENSIONS: 58″ x 30″ x 34″ | 1475 x 772 x 870 mm
GROSS DIMENSIONS: 61″ x 25″ x 20″ | 1560 x 640 x 520 mm
WEIGHT: 58kg. | 128lbs.
GROSS WEIGHT: 75kg. | 165lbs.