The True TRCB-79-HC is a 79-3/8" commercial refrigerated chef base designed to provide convenient refrigerated storage directly beneath cooking equipment. This four-drawer chef base is ideal for restaurants, hotels, commercial kitchens, and high-volume foodservice operations, helping maximize kitchen space while keeping frequently used ingredients close to the cooking line.
The TRCB-79-HC features durable stainless steel construction, a reinforced stainless steel top, and four refrigerated drawers with heavy-duty slides and rollers for smooth operation. Its self-contained R290 refrigeration system is designed to maintain temperatures between 33°F and 38°F, while the stainless steel interior floor with coved corners provides a durable and easy-to-clean storage environment.
The True TRCB-79-HC is an excellent choice for commercial kitchens looking for a reliable refrigerated chef base, under-counter refrigerator, or refrigerated equipment stand. Its combination of four-drawer refrigerated storage, durable construction, efficient R290 refrigeration, and heavy-duty design makes it ideal for demanding foodservice applications. Shop in store or online at FED.
| Net Weight | 455 lb (206 kg) |
|---|---|
| Width | 79.250" |
| Depth | 30.50" |
| Height | 20.50" |
| Warranty | 7 years labor, parts & compressor |
| Electrical | 115 volts, 60 Hz, 1 phase, 4.4 amps |
| Compressor | 1/3 HP |
| Storage capacity | 8 × full-size food pans |
| Temperature | 33–38°F (0.5–3.3°C) |
| Plug type | NEMA 5-15P |
| Door configuration | 4 drawers |