Maximize space and reduce equipment footprint with the 750-TH Cook & Hold oven. Stack with other equipment or place under the counter for increased flexibility in your kitchen. Fanless, waterless Halo Heat® technology provides the greatest yields and highest quality food—all while lowering foodservice operating costs. This simple control low temperature cook-and-hold oven features an icon-based, touch control and a single knob to set temperatures, cook and hold times. Cook by time or a single temperature probe and store up to eight programmable recipes.

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Download Spec Document

Accessory in mm
5" caster 34-3/8" 873
3-1/2" caster 33-5/16" 846
2-1/2" caster 31-3/4" 805
6" leg (min) 32-1/4" 818
6" leg (max) 34-1/2" 875
6" seismic leg (min) 33-3/16" 842
6" seismic leg (max) 35-5/8" 904

CAPACITY

6 Full-Size Hotel Pans (4") 10 Full-Size Hotel Pans (2-1/2")

6 GN 1/1 Pans (100mm) 10 GN 1/1 Pans (65mm)

DOWNLOAD INSTRUCTION MANUAL

1 Year Warranty