The Giles GEF-560-VH 60 lb. Ventless Electric Fryer is a high-capacity commercial fryer designed for restaurants, quick-service operations, convenience stores, grocery foodservice, and other professional kitchens. Its integrated ventless recirculating hood uses multi-stage air cleaning and odor control, allowing the fryer to operate without outside venting. With a 60 lb. oil capacity and 19 lb. product capacity, the GEF-560-VH provides high-volume frying performance in a compact floor-space design.

The GEF-560-VH features 15 kW of electric cooking power, circular heating elements for rapid and even heat recovery, and an intuitive computer controller with 50 programmable cooking presets. Automatic basket lift lowers the basket at the start of a cooking cycle and raises it when the cycle is complete, helping prevent overcooking. The fryer also includes an on-board oil filtration system with a powerful 1/2 HP pump, Auto-Cool Mode, Force-Filter functionality, Boil-Out programming, password protection, multiple language options, and enhanced fryer monitoring.

The Giles GEF-560-VH commercial ventless fryer combines high-capacity frying, automatic basket lifting, programmable controls, integrated oil filtration, ventless operation, and built-in fire protection. Its self-contained Ansul R-102 fire suppression system and durable stainless steel construction make it well suited for demanding foodservice environments, while optional KitchenTrac® remote monitoring provides additional equipment performance and operational monitoring capabilities. Shop in store or online at FED.