<a style="font-size: 21px; font-style: italic; font-weight: bold;" href="https://foodserviceequipmentdepot.com/policy/shipping-policy/"><img class="alignnone size-medium wp-image-124466" src="https://foodserviceequipmentdepot.com/wp-content/uploads/2024/01/FED-Snip-Free-Shipping-Green-and-White-for-Products-Page-300x54.png" alt="green and white straight oval with free shipping and *most major Canadian Cities * in white letters" width="300" height="54" /></a> \n<p style="font-size: 21px; color: #21759b; font-weight: bold; font-style: italic;">60" Countertop Manual Gas Griddle NG or LP, 150,000 BTU Hot Zone HZ-G60-M Features:</p> \n \n<ul> \n <li>Gas control knob every 12"</li> \n <li>150,000 Total BTU</li> \n <li>3/4 "griddle plate,Standing pilot ignition system</li> \n <li>All Stainless steel cabinet</li> \n <li>Back and side splash guards fully welded to griddle plate</li> \n <li>Adjustable stainless steel legs, non-skid feet</li> \n <li>"Cool-to-the-touch" front s/s edge</li> \n <li>Easy to remove 4 1/2 quart grease drawer with weep hole</li> \n <li>Natural gas(NG)</li> \n <li>A conversion kit included each unit</li> \n</ul> \n<h4>SHIPPING: Requires 3 to 4 Business Days</h4> \nhttps://www.youtube.com/watch?v=UEtZDfez9Sc Read more
Upgrade your commercial kitchen with the HZ-G24-M 24-inch Countertop Manual Gas Griddle from Hot Zone, designed for restaurants, diners, and busy commercial kitchens. This manual griddle delivers precise, even cooking across the full surface, making it perfect for high-volume breakfast stations, sandwiches, and other flat-top favorites.
\nKey Features:
\n \n24" Countertop Cooking Surface: Provides ample space for cooking multiple items simultaneously in commercial restaurant operations.
\nManual Gas Operation (NG/LP): Flexible fuel options for natural gas or propane kitchens with precise manual temperature control.
\nDurable Construction: Heavy-duty stainless steel exterior ensures long-lasting performance and easy cleaning.
\nEven Heat Distribution: Designed to deliver consistent heat across the entire griddle surface for perfect cooking results.
\nVersatile Cooking: Ideal for breakfast foods, burgers, sandwiches, and other flat-top favorites.
\nCompact Countertop Design: Saves space in smaller kitchens without compromising performance.
\nPerfect for businesses looking to choose the right commercial gas griddle, the HZ-G24-M Hot Zone 24" Countertop Manual Gas Griddle delivers efficiency, reliability, and consistent high-quality results to meet your restaurant and business needs.
\nThank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to's, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote. [/collapsible] \n \n[ts_button link="https://foodserviceequipmentdepot.com/wp-content/uploads/2026/01/HZ-G60-M.pdf" target="_blank" add_icon="1" font_icon="fas fa-file-pdf" alignment="ts-aligncenter"]Download Spec Document[/ts_button] \nModel: HZ-G60-M \nType: GAS (NG/LP) \nBurners: 5 \nTotal BTU: 150,000 \nOperating Gas Pressure NG: 4.0” W.C \nOperating Gas Pressure LP: 10.0” W.C \nGross weight: 466 lbs \nDimensions: 60” x 28.7” x 15.4
\n \n \n[ts_button link="https://foodserviceequipmentdepot.com/wp-content/uploads/2026/01/Hot_zone_griddle_manual_b2b5a76c-cf9c-43a9-a0cd-9827c6d3f2c3.pdf" target="_blank" add_icon="1" font_icon="fas fa-file-pdf" alignment="ts-aligncenter"] DOWNLOAD INSTRUCTION MANUAL[/ts_button]| Specifications | Descriptions |
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