[collapsible] \n \nMega Top Sandwich Prep Table, two-section, 60-3/8"W, 16.7 cu. ft. capacity, rear-mounted self-contained refrigeration, (24) 1/6 size pan capacity (included), (2) self-closing swing doors, (2) adjustable wire shelves, 9-1/2" cutting board, side rail cutting board bracket, 33° F to 39° F temperature range, insulated pan cover with stainless steel divider, stainless steel interior & exterior, (4) 4" swivel casters (2 braked), R290 Hydrocarbon refrigerant, 1/4 HP, 115v/60/1-ph, 4.9 amps, cord with NEMA 5-15P, cETLus, ETL-Sanitation \n \nSandwich making has never been easier with the BLMT60-HC Mega Top Sandwich Prep Table! With a combined storage and prep area, your kitchen can drastically improve your output while maintaining quality in each and every order. \n \nThis 60 3/8" wide prep table by Blue Air is built with stainless steel construction and galvanized steel back and bottom. With cyclopentane insulation, this unit is kept durable and cold at all times! The 1/4 HP compressor is located on the rear for easy maintenance access while the evaporator is coated with electrodeposition for improved performance and durability. It has a rounded corner design that adds to the sleek look but also decreases risks of injury. \n \nThe Blue Air BLMT60-HC Mega Top Sandwich Prep Table comes with three rows of 24 1/6 size food pans at 4" deep, but this unit can accommodate 6" deep pans so you can refrigerate more in the same space. Pull down the insulated pan covers with stainless steel divider over the food items to protect from spoilage. \n \nWith a 9 1/2" deep cutting board that provides a sturdy 1/2” thick work surface directly next to your ingredients, sandwich prep is more streamlined than ever! A side rail cutting board bracket is used to remove or secure the cutting board. \n \nUnderneath, the Blue Air BLMT60-HC Mega Top Sandwich Prep Table has a 16.7 cu.ft. storage area hidden beneath two (2) solid doors where you can store reserve more supply so you never run out of ingredients. Two epoxy-coated wire shelves are sturdy and adjustable to support bulkier items. The all-metal doors are self-closing for safe and convenient restocking and retrieval while the durable, easy-to-replace gasket forms a tight seal. Four (4) 4" diameter swivel casters with front brakes are included for mobility. \n \nThe interior is kept at a temperature range of 33-39°F. An R-290 refrigerant not only keeps your operation environment-friendly, but it increases the energy efficiency of the unit by 25% compared to HFC! An innovative hot gas frame heating system decreases condensation for energy-efficient cooling. \n \nIt’s very to keep this unit functioning to your standards, thanks to a self-diagnostic digital temperature control and monitor system. Check the clear digital display for the current temperature to verify and adjust accordingly. There is a control for automatic evaporator fan motor delay plus a warning alarm that alerts you when the unit has been left open. \n \nThe Blue Air BLMT60-HC Mega Top Sandwich Prep Table is cETLus and ETL-Sanitation certified for safe commercial use. This unit is rated at 4.9 amps and uses a 115V/60Hz electrical connection with NEMA 5-15 plugging. \n

The 60" Blue Air BLMT60-HC Mega Top Sandwich Prep Table is a high-capacity commercial refrigeration unit built for delis, cafés, sandwich shops, and busy commercial kitchens. Designed to support fast-paced food preparation, this unit combines a spacious refrigerated prep surface with two-door refrigerated storage, helping kitchen staff work efficiently while maintaining food safety and ingredient freshness.

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Constructed with a stainless steel interior and exterior, the BLMT60-HC delivers long-lasting durability, corrosion resistance, and easy-to-clean surfaces for demanding foodservice environments. The mega top configuration accommodates full-size food pans, keeping ingredients neatly organized and within easy reach during peak service hours.

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This energy-efficient sandwich prep table cooler features precise temperature control to ensure consistent cooling and reduce the risk of freezer burn. Two solid self-closing doors and adjustable shelving enhance workflow, storage organization, and overall kitchen efficiency, making this unit a dependable addition to any commercial kitchen.

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Key Features:

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  60" wide, high-capacity design for professional kitchens

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  Two solid stainless steel doors for refrigerated storage

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  Mega top design ideal for sandwich and salad prep

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  Stainless steel interior and exterior for durability and easy cleaning

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  Energy-efficient refrigeration system with precise temperature control

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  Helps maintain food safety and ingredient freshness

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  Adjustable shelving for organized storage

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  Self-closing doors for efficiency and convenience

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  Ideal for delis, cafés, sandwich shops, and high-volume commercial kitchens

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Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to's, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote.

\n[/collapsible] \n \n[ts_button link="https://admin.blueairfse.com/download/products/BLMT60-HC.pdf" target="_blank" add_icon="1" font_icon="fas fa-file-pdf" alignment="ts-aligncenter"]Download Spec Document[/ts_button] \n

Capacity 16.7 cu. ft. \nExterior Dimensions ( L x D x H ) 60 3/8 x 37 9/32 x 44 1/4 inch \nNet Weight 276 lb \nDoor 2 \nShelves 2 \nCompressor 1/4 HP \nRefrigerant R-290 \nTemperature Range 33℉ ~ 39℉ \nInput (Voltage / Hz / Phase) 115V / 60Hz / 1Ph \nAmps 4.9 \nPans 1/6x24 \nCertification Safety ETL \nCertification Sanitation ETL

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