Prices in Canadian Dollars
This versatile piece of cooking equipment is perfect for those tight spaces and small kitchens where you need one piece of equipment to do multiple tasks. Since this unit features 6 open top burners, a griddle, and two standard ovens, you can fry, grill, and simmer on top while eliminating wasted space by using the ovens below for your baking and warming needs.
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Shipping Weight 815 lb.
Width 60 Inches
Depth 29 7/8 Inches
Height 58 Inches
Nominal Width 60 Inches
Oven Interior Width 26 3/4 Inches
Oven Interior Depth 26 Inches
Oven Interior Height 13 3/4 Inches
Work Surface Height 35 3/4 Inches
Burner Style Burner & Griddle Combo
Control Type Manual
Gas Connection Size 3/4 Inches
Griddle Size 24 Inches
Installation Type Freestanding
Number of Burners 6 Burners
Number of Ovens 2 Ovens
Number of Racks 1 Rack
Plate Thickness 3/4 Inch
Power Type Natural Gas
Range Base Style Standard Oven
Top Configuration Burners with Right Griddle
Total BTU 258,000 BTU
No specifications available.
