[collapsible] This griddle features powerful 30,000 BTU burners with ever-ready pilots, a durable 3/4" stainless steel cooking surface, and adjustable legs. It comes standard with natural gas configuration, includes an LP conversion kit, and boasts a full-length removable drip pan. Built with high-quality stainless steel, it offers both performance and easy maintenance for professional kitchens.

48″ Blue Lava 20″ Deep Griddle Flat Top — NG or LP | BLGM48-20D

The Blue Lava BLGM48-20D 48″ Gas Griddle Flat Top is a professional-grade, commercial cooking solution designed for high-volume restaurants, diners, cafés, food trucks, and institutional kitchens. Featuring a 20″ deep cooking surface, this heavy-duty griddle provides even heat and ample space for preparing multiple menu items efficiently during peak service.

Key Features:

• 48″ Wide x 20″ Deep Cooking Surface: Spacious griddle plate offers high-capacity cooking for burgers, eggs, pancakes, bacon, sandwiches, and more.

• Natural Gas or Propane Compatible: Easily configurable for NG or LP to fit your commercial kitchen’s gas supply.

• Heavy-Duty Griddle Plate: Thick steel construction ensures even heat distribution, fast recovery, and consistent cooking results.

• Manual Temperature Controls: Independent knobs allow precise heat adjustment across multiple cooking zones for professional-grade performance.

• Durable Stainless Steel Construction: Commercial-grade exterior resists corrosion, simplifies cleaning, and ensures long-lasting reliability.

• Countertop Design: Compact footprint fits on counters or equipment stands, optimizing kitchen space while maintaining high-capacity cooking performance.

• Commercial-Grade Performance: Ideal for restaurants, cafés, food trucks, concession stands, and institutional kitchens needing reliable, high-volume cooking efficiency.

Upgrade your commercial kitchen with the Blue Lava BLGM48-20D 48″ Gas Griddle Flat Top, delivering professional durability, precise heat control, and efficient high-volume cooking performance for demanding foodservice environments.

Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to's, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote.

[/collapsible] [ts_button link="https://admin.blueairfse.com/download/products/BLGM48-20D_opt.pdf" target="_blank" add_icon="1" font_icon="fas fa-file-pdf" alignment="ts-aligncenter"]Download Spec Document[/ts_button]

Exterior Dimensions ( L x D x H ): 48" W x 30" D x 15 1/4" H Net Weight: 327 lbs Pressure NG: 4" WC / Propane: 10" WC Burners: 4 counts Total B.T.U: 120,000