<a href="https://foodserviceequipmentdepot.com/policy/shipping-policy/"><img class="alignnone size-medium wp-image-124466" src="https://foodserviceequipmentdepot.com/wp-content/uploads/2024/01/FED-Snip-Free-Shipping-Green-and-White-for-Products-Page-300x54.png" alt="green and white straight oval with free shipping and *most major Canadian Cities * in white letters" width="300" height="54" /></a> \n \n<span style="color: #21759b; font-size: 21px; font-style: italic; font-weight: bold;">48" 2 Door Undercounter Convertible Refrigerator/Freezer Cold Zone CZ-48UC-R/F-2D Features:</span> \n<ul> \n <li>R-290 Natural refrigerant</li> \n <li>Back And Side Can Be Placed Against The Wall</li> \n <li>Compressor: Embraco</li> \n <li>CFC Free Refrigerant And Foam</li> \n <li>Stainless Steel Framework Construction</li> \n <li>Electronic Thermostat And Digital LED</li> \n <li>Auto Defrosting And Auto Evaporation Of Condensation Water</li> \n <li>Magnetic Gaskets Can Be Replaced Without Any Tool</li> \n <li>Temperature range: Refrigerator: 33°F to 38°F ; Freezer: -7°F to -3°F</li> \n <li>2 years warranty 5 Years for the compressor parts.</li> \n</ul> \n<strong>SHIPPING: Requires 3 to 4 Business Days</strong> \n \nhttps://youtu.be/NBXPLifnXDU Read more
Upgrade your commercial kitchen with the Cold Zone CZ‑48UC‑R/F‑2D, a versatile 48‑inch undercounter unit designed for Canadian food‑service operations. Whether you need refrigeration today and freezer tomorrow—or a mix of both—this convertible model delivers high performance, rugged build‑quality, and seamless integration under counters or within prep lines.
\n \n \nConvertible refrigerator/freezer duo in one unit – The “R/F” designation indicates the cabinet can be configured (or field‑converted) for either refrigeration or freezing, giving kitchens flexibility in layout, menu evolution or asset reuse.
\nCommercial‑grade build & natural refrigerant – Uses R‑290 natural refrigerant (eco‑friendly), features compressor brand Embraco (or equivalent), CFC‑free foam insulation and heavy‑duty stainless steel framework.
\nUndercounter footprint – With an approximate width of 48 inches, depth ~30 inches, height ~36 inches (per spec for the 48UC‑2DR variant) makes it easy to integrate beneath worktops, ovens or prep areas.
\nFront‑facing controls & digital display – Electronic thermostat with digital LED readout supports accurate monitoring and consistent temperature control, critical for food‑service operations.
\nVersatile placement & service‑friendly design – Model allows back and side walls to be placed against surfaces; tool‑free magnetic gaskets simplify service; self‑evaporating condensation tray reduces maintenance.
\nTemperature range suited for food‑service – For the undercounter refrigerator variant the spec lists 33 °F to 41 °F (0 °C to ~5 °C); the convertible model gives you freezer capability (spec sheet to verify exact freeze range).
\nRestaurants, hotels, cafes or catering kitchens that require flexible chilled or frozen storage in a compact undercounter footprint.
\nFood‑service operations planning future menu changes where today’s refrigerator may become tomorrow’s freezer—allowing asset reuse rather than replacement.
\nCommercial kitchens in Canada where undercounter units free up floor space and integrate into prep lines or beneath equipment.
\nBusinesses seeking a Canadian‑supplier partner (FED) with national shipping, local knowledge of food‑service utilities and commercial equipment standards.
\nModel: Cold Zone CZ‑48UC‑R/F‑2D (48” convertible undercounter refrigerator/freezer, 2 doors)
\nDimensions (approximate): 48″ wide × ~30″ deep × ~36″ high.
\nTemperature range (refrigerator mode): ~33 °F to 41 °F.
\nRefrigerant: R‑290 natural refrigerant.
\nConstruction: Stainless steel framework, CFC‑free insulation, digital thermostat & LED display.
\nService features: Tool‑free gasket replacement, self‑evaporating condensation drainage, back/side clearance‑friendly.
\nAt Foodservice Equipment Depot (FED), Calgary‑based but serving across Canada, you choose more than an equipment purchase: you get a partner experienced in commercial food‑service deployments. With the Cold Zone CZ‑48UC‑R/F‑2D from FED:
\n \nYou get competitive Canadian pricing and shipping across provinces.
\nYou get local support for installation, utility integration and service planning.
\nYou receive a flexible, high‑value unit designed for long‑term commercial use, with the ability to adapt from fridge to freezer or vice versa—minimizing future equipment costs.
\nIf your operation is looking for a compact undercounter refrigeration solution with flexibility, performance and commercial durability, the Cold Zone CZ‑48UC‑R/F‑2D is an excellent choice. Visit www.foodserviceequipmentdepot.com or reach out to our FED team for availability, to request a quote, and to coordinate shipping/installation across Canada.
\nThank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to's, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote.
\nModel: CZ-48UC-R/F-2D \nDimensions: 48*30*36
\nV/Hz/Ph : 115/60/1
\nAMPS: 2.4
\nCu-ft: 12
\nCompressor Hp: 1/2
\nShelf Capacity Sq-ft: 26
\nShip Weight lbs: 340
\nNema Plug 5-15p
\n[ts_button link="https://foodserviceequipmentdepot.com/wp-content/uploads/2025/11/105011807_UNDERCOUNTER_CONVERTABLE.pdf" target="_blank" add_icon="1" font_icon="fas fa-file-pdf" alignment="ts-aligncenter"]DOWNLOAD INSTRUCTION MANUAL[/ts_button]| Specifications | Descriptions |
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