[collapsible] \n \nCold Zone’s mega top prep table coolers are engineered for maximum storage, dependable performance, and lasting durability — making them the perfect choice for high-volume commercial kitchens. Each unit is rigorously tested to meet NSF standards and goes through multiple quality assurance inspections to ensure reliable, consistent operation in demanding foodservice environments. \n \nFeaturing a sleek, all-stainless-steel exterior, these prep tables deliver a clean, professional look that suits any restaurant, café, or catering operation. Inside, the high-grade stainless-steel floor with coved corners ensures easy cleaning and long-term durability. The expanded mega top design provides additional pan capacity, allowing chefs to keep a wider range of fresh ingredients within reach for faster, more efficient food prep. \n \nA high-efficiency fan motor system ensures superior airflow and even temperature distribution throughout the cabinet, while the precision electronic digital temperature controller with an easy-to-read external display makes temperature monitoring effortless. \n \nWith a bottom-mounted condensing unit, maintenance and cleaning are quick and accessible. Each model includes adjustable, heavy-duty epoxy-coated wire shelves, smooth-rolling locking casters, and self-closing, insulated doors to maintain cold air and product safety. Tool-free, removable magnetic door gaskets make cleaning and replacement fast and convenient. \n \nDesigned for superior performance, efficiency, and versatility, Cold Zone mega top prep table coolers are the ideal refrigeration solution for professional kitchens that demand extra capacity and exceptional value. \n

The 48" Cold Zone CZ-48STM-2D Sandwich & Salad Mega Top Prep Table Cooler is a professional-grade commercial refrigeration unit designed for delis, cafés, sandwich shops, and busy commercial kitchens. Combining a refrigerated prep surface with a spacious two-door storage cabinet, this unit ensures organized, efficient food preparation while maintaining food safety and ingredient freshness.

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Constructed with a stainless steel interior and exterior, the CZ-48STM-2D is built for durability, corrosion resistance, and easy cleaning, making it ideal for high-volume kitchen environments. The mega top design accommodates full-size food pans, keeping ingredients within easy reach for kitchen staff during peak service hours.

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This energy-efficient prep table cooler features precise temperature control to prevent freezer burn and maintain consistent cooling. The two solid doors provide convenient access to refrigerated storage, while adjustable shelving and a self-closing design enhance workflow and organization in any commercial kitchen.

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Key Features:

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  48" wide, space-efficient design for professional kitchens

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  Two solid stainless steel doors for refrigerated storage

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  Mega top design for sandwich and salad prep

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  Stainless steel interior and exterior for durability and easy cleaning

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  Energy-efficient refrigeration system with precise temperature control

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  Helps maintain food safety and ingredient freshness

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  Adjustable shelving for organized storage

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  Self-closing doors for efficiency and convenience

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  Ideal for delis, cafés, sandwich shops, and commercial kitchens

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Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to's, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote.

\n[/collapsible] \n \n[ts_button link="https://foodserviceequipmentdepot.com/wp-content/uploads/2025/10/48STM-2D.pdf" target="_blank" add_icon="1" font_icon="fas fa-file-pdf" alignment="ts-aligncenter"]Download Spec Document[/ts_button] \n \n  \n

Model: CZ-48STM-2D

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Dimensions (W*D*H) inches: 48*35*43

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Net Weight: 275lbs

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Gross Weight: 325lbs

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Temperature Range (F): 33°F to 41°F

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Shelves: 2

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Doors: 2

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Doors: Compressor Power (HP): 1/5 HP

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Certifications: ETL

\n[ts_button link="https://foodserviceequipmentdepot.com/wp-content/uploads/2025/10/105011444_V2_M61_underconter_and_preptable.pdf" target="_blank" add_icon="1" font_icon="fas fa-file-pdf" alignment="ts-aligncenter"]DOWNLOAD INSTRUCTION MANUAL[/ts_button]