Loading...
  • Currency Icon Prices in Canadian Dollars
  • 6613 - 44th Street SE, Bay #5, Calgary, AB. T2C 2C9
  • Open Monday to Friday (9AM to 5PM)
0

Compare

Wishlist

0

Quote

0
Cart empty

39″ Double Chamber Pizza Oven with 27.6″ Chamber 1.2 kW, 230 V, 3 Phase 40636

$649,800.00 $0.00

<p style="font-size: 21px; color: #21759b; font-weight: bold; font-style: italic;"><a href="https://foodserviceequipmentdepot.com/policy/shipping-policy/"><img class="alignnone size-medium wp-image-124466" src="https://foodserviceequipmentdepot.com/wp-content/uploads/2024/01/FED-Snip-Free-Shipping-Green-and-White-for-Products-Page-300x54.png" alt="green and white straight oval with free shipping and *most major Canadian Cities * in white letters" width="300" height="54" /></a></p> \n<p style="font-size: 21px; color: #21759b; font-weight: bold; font-style: italic;">39″ Double Chamber Pizza Oven with 27.6″ Chamber 3 Phase 40636 Features:</p> \n \n<ul> \n <li>Stainless steel front, two mechanical thermostats per chamber, heat resistant, light, main switch for each chamber, stainless steel door with glass and handle</li> \n <li>Comes with Refractory Stone as Standard on all models</li> \n <li>Each chamber is independent</li> \n <li>Up to 2 single-chamber oven can be placed on top of each other without the need for an exhauster connection</li> \n <li>Insulation is evaporated fiberglass</li> \n <li>Left-sided handles</li> \n</ul> \n<strong>SHIPPING: Requires 7 to 10 Business Days</strong> \n \nhttps://youtu.be/LWFL02ovCbw Read more

Shipping: Requires 5 to 7 Business Days
SKU: #40636
Categories:
Trento’s Entry Max Pizza Ovens offer reliable, high-temperature performance up to 842°F, powered by 11,200 W. Each chamber features full refractory stone to deliver authentic crusts and evenly distributed heat. With net dimensions of 39″ × 36″ × 26.7″, they fit into busy kitchen environments while ensuring ample baking space. \n \nStraightforward controls and durable construction streamline operation and upkeep, making these ovens a smart choice for high-volume production with minimal fuss. \n \nProprietary Pizza Stone Technology \n \nThermographic test shows that in the special pizza stone chamber, the desired temperature can be reached within a shorter time span and heat is distributed evenl \n

Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to's, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote.

\n[ts_button link="https://foodserviceequipmentdepot.com/wp-content/uploads/2025/05/40635-40636-45199_Pizzagroup-Pizza-Oven_specs.pdf" target="_blank" add_icon="1" font_icon="fas fa-file-pdf" alignment="ts-aligncenter"]Download Spec Document[/ts_button] \n
\n
Gross Weight: 363 \nGross Dimensions: 40.2" x 39" x 32.3" \nUPC Code: 690207451998 \nPrice Label: PC \nType of Plug: Bare Wire \nCountry of Origin: ITALY \nCertification: cQPSus \nWarranty: 1 Year Parts and Labour \nMaximum Temperature: 842 °F (450 °C) \nPower: 11,200 W \nElectrical: 230 V / 60 Hz / 1 Ph \nChamber Dimensions (W × D × H) :27.6″ × 27.6″ × 5.9″ (×2)| 700 × 700 × 150 mm (×2) \nFull Refractory Stone Dimensions (W × D × H): 26.4″ × 27″ × 5.31″ | 670 × 685 × 135 mm \nNet Weight: 328.5 lb (149 kg) \nNet Dimensions (W × D × H): 39″ × 36″ × 26.7″ | 990 × 920 × 680 mm
\n[ts_button link="https://foodserviceequipmentdepot.com/wp-content/uploads/2025/05/40635-40636-45199-45542_pizzaovens_TRENTO.pdf" target="_blank" add_icon="1" font_icon="fas fa-file-pdf" alignment="ts-aligncenter"]DOWNLOAD INSTRUCTION MANUAL[/ts_button] \n \n
Specifications Descriptions
No Specifications

Save up to 30% on Commercial Kitchen Essentials!

Upgrade your kitchen with premium ovens, fryers, and refrigeration at unbeatable price