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  • 6613 - 44th Street SE, Bay #5, Calgary, AB. T2C 2C9
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33.5" Wide 4 Tray 9 Cooking Modes Combi Oven 18" x 26" Pans Brika B-B4T-V

$1,341,900.00 $0.00

<a href="https://foodserviceequipmentdepot.com/policy/shipping-policy/"><img class="alignnone size-medium wp-image-124466" src="https://foodserviceequipmentdepot.com/wp-content/uploads/2024/01/FED-Snip-Free-Shipping-Green-and-White-for-Products-Page-300x54.png" alt="green and white straight oval with free shipping and *most major Canadian Cities * in white letters" width="300" height="54" /></a> \n \n<span style="color: #21759b; font-size: 21px; font-style: italic; font-weight: bold;">33.5" Wide 4 Tray 9 Cooking Modes Combi Oven B-B4T-V Features:</span> \n<ul> \n <li>11 pre-recorded languages</li> \n <li>Up to 10 cooking phases</li> \n <li>Preloaded recipe book and online + USB port for custom programs</li> \n <li>7″ touchscreen display</li> \n <li>Automatic cooking control: Automatic preheating and delayed start programming</li> \n <li>Manual mode option + manual steam injection</li> \n <li>Multi-timer function for multiple and mixed cookings</li> \n <li>Fan inversion, speed control, and motor stop</li> \n <li>5 Fan speeds and semi-static cooking</li> \n <li>Blue LED indicator</li> \n</ul> \n<ul> \n <li><strong>BakePOINT:</strong> Core probe</li> \n <li><strong>BakeDRY:</strong> Automatic chimney opening</li> \n <li><strong>BakeSTEAM:</strong> Steam control in %</li> \n <li><strong>BakeCLEAN:</strong> Automatic cleaning system</li> \n</ul> \n<h3>9 cooking modes</h3> \n<ul> \n <li>Convection</li> \n <li>Steam</li> \n <li>Convection + Steam</li> \n <li>Convection + Dry heat</li> \n <li>Core probe</li> \n <li>Delta cooking</li> \n <li>Multi-level cooking</li> \n <li>Sous-vide (optional)</li> \n <li>Pasteurization (optional)</li> \n</ul> \n<strong>SHIPPING: Requires 3 to 4 Business Days</strong> \n \nhttps://youtu.be/wMkeJbcxNhM Read more

Shipping: Requires 5 to 7 Business Days
SKU: #B-B4T-V
Categories:

Brika B-B4T-V Commercial Combi Oven – Precision Cooking for Professional Kitchens | Available at Foodservice Equipment Depot (FED)

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Elevate your kitchen’s performance with the Brika B-B4T-V Commercial Combi Oven, now available at Foodservice Equipment Depot (FED). Designed for versatility, efficiency, and precision, this advanced combi oven delivers consistent cooking results that professional chefs can rely on. Perfect for restaurants, hotels, catering services, and institutional kitchens, the B-B4T-V offers the perfect combination of steam, convection, and combi cooking modes to handle a wide range of menu items—from baked goods and roasted meats to steamed vegetables and delicate seafood.

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Key Features & Benefits:

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    Versatile 3-in-1 Cooking Technology: The Brika B-B4T-V seamlessly integrates steam, convection, and combination cooking modes to ensure perfect moisture, texture, and flavor in every dish.

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    Digital Touch Control Panel: Easy-to-use interface with programmable settings for precise temperature and humidity control.

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    Even Heat Distribution: High-performance convection fan ensures uniform results across all trays—ideal for batch cooking in busy commercial kitchens.

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    Durable Stainless Steel Construction: Built for heavy-duty daily use, this combi oven is easy to clean and engineered for long-lasting performance.

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    Compact Yet Powerful: Space-saving design with high output capacity—perfect for kitchens that demand professional results without sacrificing workspace.

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    Energy Efficient: Designed to optimize power consumption while maintaining top-tier cooking performance, helping reduce operational costs.

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Ideal For:

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    Restaurants

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    Cafeterias

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    Hotels and Resorts

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    Catering Operations

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    Institutional and Healthcare Kitchens

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Technical Highlights:

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    Model: Brika B-B4T-V

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    Power: Electric

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    Cooking Modes: Steam / Convection / Combi

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    Construction: Full Stainless Steel Interior and Exterior

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    User-Friendly Controls with Digital Display

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Why Choose the Brika B-B4T-V from FED:

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At Foodservice Equipment Depot (FED), we supply reliable and affordable commercial kitchen equipment trusted by chefs across Canada. The Brika B-B4T-V Combi Oven offers premium performance without the premium price tag. Whether you’re upgrading your cooking line or building a new kitchen, FED provides expert support, competitive pricing, and fast nationwide shipping from our Calgary, AB location.

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Experience the future of professional cooking with the Brika B-B4T-V Commercial Combi Ovenavailable now at Foodservice Equipment Depot (FED).

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🔗 Shop online today at www.foodserviceequipmentdepot.com

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Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to's, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote.

\n[ts_button link="https://foodserviceequipmentdepot.com/wp-content/uploads/2025/10/en-B-B4T-V.pdf" target="_blank" add_icon="1" font_icon="fas fa-file-pdf" alignment="ts-aligncenter"]Download Spec Document[/ts_button] \n

 Dimensions [wxdxh] 33 1/2” x 36 5/8” x 26 3/8" \nPackage [wxdxh] 36 1/4” x 39 3/8” x 25 5/8” \nOven interior [wxdxh]  20 7/8” x 28” x 15 7/8” \nRack Guides: 4 \nMax Temp 270°C / 520°F \nWeight \nnet: 150lbs \nbox: 187lbs

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Power Supply \nPower: 8 KW

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Voltage \n208V / 1PH - 32.6 AMP \n208V / 3PH - 18.8 AMP \n240V / 1PH - 34.2 AMP \n240V / 3PH - 19.7 AMP

\n[ts_button link="https://foodserviceequipmentdepot.com/wp-content/uploads/2025/10/Brika-manual_BISTROT_2022_EN_RV0.pdf" target="_blank" add_icon="1" font_icon="fas fa-file-pdf" alignment="ts-aligncenter"]DOWNLOAD INSTRUCTION MANUAL[/ts_button]
Specifications Descriptions
No Specifications

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