The New Air NPT-029-SA 29-inch Sandwich & Salad Prep Table Refrigerator is a compact, high-performance commercial food prep station designed for restaurants, cafés, pizzerias, sandwich shops, convenience stores, and foodservice operations that require efficient cold ingredient storage combined with a durable stainless steel prep surface. Built for fast-paced commercial kitchens, this unit streamlines food preparation while maintaining strict food safety and temperature control standards.

Engineered for professional kitchen workflows, the NPT-029-SA is ideal for preparing sandwiches, salads, wraps, subs, pizzas, and other fresh menu items. Its top rail accommodates up to 8 standard 1/6 GN food pans, allowing organized ingredient access for improved speed, consistency, and efficiency during peak service hours. A full-length insulated lid helps preserve cold air and maintain ingredient freshness throughout the day.

The unit maintains a precise temperature range of 0.5°C to 5°C (33°F to 41°F) using a powerful and energy-efficient refrigeration system with eco-friendly R290 refrigerant. This ensures ingredients such as meats, cheeses, vegetables, and sauces remain safely stored at food-safe temperatures while reducing energy consumption in busy commercial environments.

Constructed with a durable stainless steel interior and exterior, the NPT-029-SA is designed for long-term commercial durability, corrosion resistance, and easy cleaning. Rounded interior corners reduce food buildup and simplify sanitation, making it ideal for environments where hygiene is critical.

This model includes a heavy-duty adjustable shelf inside the refrigerated cabinet, providing flexible storage for backup ingredients. The digital temperature control system allows operators to precisely monitor and adjust internal conditions, ensuring consistent performance throughout the day.

Designed for convenience and mobility, the unit is mounted on heavy-duty swivel casters, allowing for easy cleaning, repositioning, and kitchen layout adjustments. A rear-mounted compressor ensures efficient airflow and space-saving installation, making it ideal for compact commercial kitchens.

Built for reliability, efficiency, and high-speed food production, the NPT-029-SA is a trusted solution for operators looking to improve prep-line workflow, reduce service time, and maintain consistent food quality in demanding restaurant environments.