The New Air NIF-29-DC 29-inch Curved Glass Ice Cream Dipping Cabinet is a compact, high-efficiency commercial ice cream freezer designed for restaurants, cafés, ice cream shops, convenience stores, dessert bars, and foodservice operations that need reliable frozen storage combined with attractive front-of-house merchandising. Built for space-conscious businesses, this unit delivers powerful freezing performance in a small footprint while maximizing product visibility and impulse sales.
Engineered for professional frozen dessert display, the NIF-29-DC is ideal for showcasing ice cream, gelato, frozen yogurt, sorbet, and other frozen treats. The curved glass sliding canopy enhances product visibility from multiple angles, allowing customers to easily view and select products while maintaining optimal cold air retention for energy efficiency and consistent temperature control.
With a commercial-grade refrigeration system using eco-friendly R290 refrigerant, this unit maintains a stable temperature range of -22°C to -18°C (-7.6°F to 0.4°F), ensuring frozen products remain safely stored and perfectly preserved. The adjustable thermostat and integrated temperature display give operators precise control over internal conditions, making it easy to maintain ideal freezing performance in busy retail environments.
The interior features a durable aluminum liner designed for long-term commercial use and easy cleaning. The unit includes wire storage baskets for organized product presentation, allowing operators to separate flavors, tubs, or categories for improved workflow and customer convenience. Its compact 29-inch design makes it ideal for countertop or floor placement in tight retail spaces where maximizing every square foot matters.
Built on heavy-duty casters, the NIF-29-DC is fully mobile, allowing for easy cleaning, repositioning, and seasonal layout changes. Its modern curved glass design not only improves merchandising appeal but also helps increase impulse purchases by making frozen products more visually accessible to customers.
Designed for reliability in demanding commercial environments, this ice cream dipping cabinet is a dependable solution for businesses that need efficient freezing, attractive presentation, and long-term durability in one compact unit.
Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to's, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote.
| [ts_button link="https | //foodserviceequipmentdepot.com/wp-content/uploads/2026/06/NIF-29-DC.pdf" target="_blank" add_icon="1" font_icon="fas fa-file-pdf" alignment="ts-aligncenter"]Download Spec Document[/ts_button] |
|---|---|
| Model | NIF-29-DC |
| Brand | New Air Refrigeration |
| Capacity | Approx. 5.8 cu. ft. (165 L) |
| Exterior Dimensions | 28.5″ W x 26.5″ D x 32.6″ H |
| Temperature Range | -22°C to -18°C |
| Electrical | 115V / 60Hz / 1 Phase |
| Amperage | 1.7A |
| Power | ~230W |
| Refrigerant | R290 eco-friendly refrigerant |
| Interior Material | Aluminum |
| Storage | Wire baskets included |
| Doors | Curved sliding glass canopy |
| Mobility | Heavy-duty casters |
| Installation | Freestanding commercial unit |
No product videos available.