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210 lbs / 24 Hours 26″ Undercounter Cube Ice Maker SK-219S – Commercial-Grade Ice Production for Bars, Restaurants & Homes
Upgrade your kitchen or beverage station with the SK-219S Undercounter Cube Ice Maker, engineered for efficiency, durability, and high-volume performance. This powerful unit produces up to 210 pounds of crystal-clear cube ice every 24 hours, ensuring you’ll never run out — even during peak demand.
Designed with a sleek 26-inch stainless steel exterior, the SK-219S fits seamlessly under counters, saving space while maintaining an elegant, professional look. Its built-in storage bin holds a large supply of ice, perfect for restaurants, bars, hotels, or home entertaining areas.
Key Features
Whether you own a busy bar, run a restaurant, or need reliable ice production at home, the SK-219S Undercounter Ice Maker delivers professional-grade results with minimal maintenance.
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Ice Production per 24 hrs
50°F air/50°F water: 223 lbs
70°F air/ 50°F water: 206 lbs
90°F air/ 70°F water: 175 lbs
| High Ice Output | Produces up to 210 lbs of ice per day for consistent supply. |
|---|---|
| Compact Undercounter Design | Space-saving 26″ width fits effortlessly into tight kitchen layouts. |
| Durable Stainless Steel Build | Resists rust, corrosion, and wear for long-term reliability. |
| Crystal-Clear Cube Ice | Ideal for cocktails, sodas, and food displays. |
| Automatic Cleaning System | Simplifies maintenance and ensures clean, fresh ice every time. |
| Energy-Efficient Operation | Optimized for performance with minimal power and water usage. |
| Perfect for | commercial kitchens, hospitality businesses, cafés, home bars, and event venues. |
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