20" Two Pass Pizza and Pie Dough Sheeter Commercial Countertop Heavy Duty BMPS001-V

<span style="color: #21759b; font-size: 21px; font-style: italic; font-weight: bold;"> <a href="https://foodserviceequipmentdepot.com/policy/shipping-policy/"><img class="alignnone size-medium wp-image-124466" src="https://foodserviceequipmentdepot.com/wp-content/uploads/2024/01/FED-Snip-Free-Shipping-Green-and-White-for-Products-Page-300x54.png" alt="green and white straight oval with free shipping and *most major Canadian Cities * in white letters" width="300" height="54" /></a></span> \n \n<span style="color: #21759b; font-size: 21px; font-style: italic; font-weight: bold;">Commercial Countertop Heavy Duty 20 Inch Two Pass Pizza and Pie Dough Sheeter BMPS001 Features:</span> \n<ul> \n <li>Heavy Duty Design with Flow-Through Sheeting and Automatic Outfeed Belt</li> \n <li>All-In-Front Ergonomic Design saves on Labor and Space</li> \n <li>Heat-Treated Steel Alloy Gear Mechanism</li> \n <li>Adjustable Handle Controls Output Thickness</li> \n <li>Rolling Thickness of 0.04”- 0.8” (1mm – 20 mm)</li> \n <li>4 Rollers – 2 Pass Action Front Feed, Sheets Dough up to 20” Wide</li> \n <li>Power Outfeed Belt for Fast Exit of Smaller Products</li> \n <li>Back Cover has a Safety Power Shut-Off Switch when Opened, it opens to provide easy access to non-stick rollers for clearing of dough and for easy cleaning</li> \n <li>Spring-Loaded Dough Scrapers can be Quickly and Easily Removed for Cleaning</li> \n <li>Safety Device to Conform to Health Standards</li> \n</ul> \n<div class="col-md-6"> \n<div class="featureList"> \n<div class="col-md-6"> \n<div class="featureList"> \n<h4>SHIPPING: Requires 7 to 10 Business Days</h4> \n[embed]https://youtu.be/3Bj-JhyCGFg[/embed] \n \n[embed]https://youtu.be/gdq7WxMSEGk[/embed] \n \n[embed]https://youtu.be/gde5fpnD5QI[/embed] \n \n</div> \n</div> \n</div> \n</div> Read more