Prices in Canadian Dollars
<span style="color: #21759b; font-size: 21px; font-style: italic; font-weight: bold;"> <a href="https://foodserviceequipmentdepot.com/policy/shipping-policy/"><img class="alignnone size-medium wp-image-124466" src="https://foodserviceequipmentdepot.com/wp-content/uploads/2024/01/FED-Snip-Free-Shipping-Green-and-White-for-Products-Page-300x54.png" alt="green and white straight oval with free shipping and *most major Canadian Cities * in white letters" width="300" height="54" /></a></span> \n \n<span style="color: #21759b; font-size: 21px; font-style: italic; font-weight: bold;">Vollrath 14-inch 120-volt Cayenne® flat-top griddle 40715 Features:</span> \n<ul> \n <li> Superior element design ensures even heating over entire cooking surface</li> \n <li>Snap-action thermostat provides accurate temperature control</li> \n <li>Thermostatically controlled, maximum temperature of 570°F (299°C)</li> \n <li>Fast startup and recovery times</li> \n <li>Heavy-duty cooking surface for high heat retention</li> \n <li>Griddle plate is fully welded to base</li> \n <li>Knob guards protect against accidental changes or damage</li> \n <li>Internally-mounted grease collection pan for cleaner appearance and easier cleaning and maintenance</li> \n <li>120V, 14" griddle is ideally sized for buffet, brunch, or catering applications</li> \n <li>36" griddle features independent controls per 12" heating zone, creating multiple stations in one unit</li> \n <li>Heavy-duty adjustable legs</li> \n <li>3 ft. (91.4 cm) cord with plug</li> \n</ul> \n<div class="col-md-6"> \n<div class="featureList"> \n<div class="col-md-6"> \n<div class="featureList"> \n<h4>SHIPPING: Requires 3 to 5 Business Days</h4> \n</div> \n</div> \n</div> \n</div> Read more
Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to's, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote.
\n \nOverall Dimensions (IN) 14.25 x 20 x 11 \n(W) Width (IN) 14.25 \n(D) Depth (IN) 20 \n(H) Height (IN) 11 \n(HLR) Adjustable Legs (IN) 2.375 - 3.375 \n(DCS) Cooking Surface Depth (IN) 16.5 \n(HBS) Backsplash Height (IN) 2.5 \n(HSS) Sidesplash Height (IN) 2.5 \nOverall Dimensions (CM) 36.2 x 50.8 x 27.9 \n(W) Width (CM) 36.2 \n(D) Depth (CM) 50.8 \n(H) Height (CM) 27.9 \n(HLR) Adjustable Legs (CM) 6 - 8.6 \n(DCS) Cooking Surface Depth (CM) 41.9 \n(HBS) Backsplash Height (CM) 6.4 \n(HSS) Sidesplash Height (CM) 6.4 \nSize 14 \nElectrical \nAmps 15 \nCord Length (IN) 36 \nCord Length (CM) 91.4 \nPlug NEMA 5-15P \nVoltage 120 \nWatts 1800 \nWeight \nWeight (LB) 49 \nWeight (KG) 22.23 \nConstruction \nConstruction Material Stainless Steel \nConstruction Material 2 Electrical Components \nCountertop or Drop-In Countertop \nNumber of Controls 1
\n[ts_button link="https://www.vollrathfoodservice.com/downloads/53983/OPSGriddleElectric2350015-1ml2017-01-17-pdf" target="_blank" add_icon="1" font_icon="fas fa-file-pdf" alignment="ts-aligncenter"] DOWNLOAD INSTRUCTION MANUAL[/ts_button]
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