The Optimal 3PEM-V Mini Autodoner is a compact commercial electric vertical broiler designed for restaurants, Mediterranean restaurants, Greek restaurants, Middle Eastern restaurants, donair shops, shawarma restaurants, kebab shops and other foodservice operations. With a 12 lb meat capacity, this countertop Autodoner is ideal for preparing smaller cones of gyro, donair, shawarma and other vertically roasted meats.
The 3PEM-V provides efficient countertop cooking in a compact design, making it an excellent choice for kitchens with limited space or businesses that require a smaller-capacity commercial gyro machine. Its vertical roasting design provides consistent radiant heat while allowing operators to slice cooked meat directly from the rotating cone.
The Optimal 3PEM-V Mini Autodoner is an excellent solution for businesses looking for a commercial electric gyro machine, mini Autodoner, donair machine, shawarma machine, vertical broiler or doner kebab machine for professional foodservice applications.
| Net Weight | 22 lb (9.98 kg) |
|---|---|
| Width | 11.00" |
| Depth | 12.00" |
| Height | 20.50" |
| Warranty | 1 year parts & labor |
| Electrical – 120 V Version | 120 V, 60 Hz, 1 phase, 14 A |
| Electrical – 220 V Version | 220 V, 60 Hz, 1 phase, 11 A |
| Meat Capacity | 5–12 lb (2.27–5.44 kg) |
| Plug Type – 120 V | NEMA 5-15P |
| Plug Type – 220 V | NEMA 6-15P |
| Heating Elements | 1 × 1,600 W |
