A commercial microwave oven will be equipped with digital dial timer able to program up to 10 menu items. The oven will have a maximum cooking time of 60 minutes with 5 power levels and the ability to have 3 stage cooking. Output wattage shall be 1000 watts with bottom feed distribution for a uniform heating pattern. The oven will have stainless steel exterior and an interior cavity with the 25 liters (0.8 cu ft) cavity able to accommodate a 305mm (12” plate). This ISM apparatus meets all requirements of the Canadian Interference-Causing Equipment Regulations. This ISM device complies with Canadian ICES-001. Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to's, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote. [ts_button link="https://cdn.shopify.com/s/files/1/0337/3862/0973/files/CELCOOK_CEL1000D_ENGLISH_-_2018.pdf?v=1587460452" target="_blank" add_icon="1" font_icon="fas fa-file-pdf" alignment="ts-aligncenter"]Download Spec Document[/ts_button]

Model No: CEL1000D

Height: 12″ (305 mm)

Width: 20″ (508 mm)

Depth: 17″ (432 mm)

Weight: 34 lbs (15.4 kg)

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