<img src="https://foodserviceequipmentdepot.com/wp-content/uploads/2024/01/FED-Snip-Free-Shipping-Green-and-White-for-Products-Page-300x54.png" alt="green and white straight oval with free shipping and *most major Canadian Cities * in white letters" /> \n<p style="font-size: 21px; color: #21759b; font-weight: bold; font-style: italic;">Bain Marie Hot Station 4-Series 36367 Features:</p> \n \n<ul> \n <li>Reinforced stainless steel unibody construction provides extra durability in a lightweight, mobile base</li> \n <li>Base is 18-gauge 300 series stainless steel with applied black laminate</li> \n <li>Top is one-piece 18-gauge 300 series stainless steel</li> \n <li>Well constructed of 18-gauge 300 series stainless steel, well insulated with minimum a 1½" (3.8 cm) high-density glass fiber insulation for efficient operation</li> \n <li>Single dial control with thermostat control</li> \n <li>Single drain</li> \n <li>Energy efficient 625W elements</li> \n <li>Drain hose on operator side of base</li> \n <li>Heavy-duty 4" (10 cm) swivel casters with brakes</li> \n <li>8 ft. (2.4 m) cord</li> \n <li>NSF4 listed</li> \n</ul> \n<h4>SHIPPING: Requires 7 to 10 Business Days</h4> Read more
DIMENSION (inches): 74 x 28 x 27 \n(W) Width (IN): 74 \n(W2) Secondary Width (IN): 63 \n(D) Depth (IN): 28 \n(H) Height (IN): 27 \n(H2) Secondary Height (IN): 5.25 \n(H3) Additional Height (IN): 9.375 \nCaster Size (IN): 4 \n(W) Width (CM): 188 \n(W2) Secondary Width (CM): 160 \n(D) Depth (CM): 71 \n(H) Height (CM): 69 \n(H2) Secondary Height (CM): 13.3 \n(H3) Additional Height (CM): 23.8 \nCaster Size (CM): 10
\nELECTRICAL \nCord Length (IN): 8 \nCord Length (CM): 2.4 \nVoltage: 120 - 240
\nCONSTRUCTION \nComponent Type: Rectangular Base
\n[ts_button link="https://www.vollrathfoodservice.com/downloads/53053/OPSSignatureServerHot352393-1ml2019-12-12-pdf" target="_blank" add_icon="1" font_icon="fas fa-file-pdf" alignment="ts-aligncenter"] DOWNLOAD MANUAL[/ts_button]| Specifications | Descriptions |
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