[collapsible] \n \nMega Top Sandwich Prep Table, two-section, 36-3/8"W, 9.5 cu. ft. capacity, rear-mounted self-contained refrigeration, (15) 1/6 size pan capacity (included), (2) self-closing swing doors, (2) adjustable wire shelves, 9-1/2" cutting board, side rail cutting board bracket, 33° F to 39° F temperature range, insulated pan cover with stainless steel divider, stainless steel interior & exterior, (4) 4" swivel casters (2 braked), R290 Hydrocarbon refrigerant, 1/4 HP, 115v/60/1-ph, 4.1 amps, cord with NEMA 5-15P, cETLus, ETL-Sanitation \n \nStop walking back and forth to different parts of your unit to refrigerate and retrieve ingredients and assemble sandwiches and salads. Get everything done on the BLMT36-HC Mega Top Sandwich Prep Table by Blue Air! \n \nThis 36 3/8" wide prep table by Blue Air is built with stainless steel construction and galvanized steel back and bottom. With cyclopentane insulation, this unit is kept durable and cold at all times! The 1/4 HP compressor is located on the rear for easy maintenance access while the evaporator is coated with electrodeposition for improved performance and durability. It has a rounded corner design that adds to the sleek look but also decreases risks of injury. \n \nThe BLMT36-HC Mega Top Sandwich Prep Table comes with 15 1/6 food pans at 4" deep, but this unit can accommodate 6" deep pans so you can refrigerate more in the same space. Pull down the insulated pan cover with a stainless steel divider over the food items to protect from spoilage. \n \nWith a 9 1/2" deep cutting board that provides a sturdy 1/2" thick work surface directly next to your ingredients, sandwich prep is more streamlined than ever! A side rail cutting board bracket is used to remove or secure the cutting board. \n \nUnderneath, the BLMT36-HC Mega Top Sandwich Prep Table packs 9.5 cu.ft. of cold storage beneath two (2) solid doors where you can store reserve more supply so you never run out of ingredients. The two (2) epoxy-coated wire shelves are sturdy and adjustable to support bulkier items. The all-metal doors self-close for safe and convenient restocking and retrieval while the durable, easy-to-replace gasket forms a tight seal. Four (4) 4" diameter swivel casters with two (2) front brakes are included for mobility. \n \nThe interior is kept at a temperature range of 33-39°F. An R-290 refrigerant not only keeps your operation environment-friendly, but it increases the energy efficiency of the unit by 25% compared to HFC! An innovative hot gas frame heating system decreases condensation for energy-efficient cooling. \n \nIt’s very to keep this unit functioning to your standards, thanks to a self-diagnostic digital temperature control and monitor system. Check the clear digital display for the current temperature to verify and adjust accordingly. There is a control for automatic evaporator fan motor delay plus a warning alarm that alerts you when the unit has been left open. With a self-contained refrigeration system, this unit can be used immediately with very minimal setup! \n \nBlue Air BLMT36-HC Mega Top Sandwich Prep Table is cETLus and ETL-Sanitation certified for safe commercial use. This unit is rated at 4.1 amps and uses a 115V/60Hz electrical connection with NEMA 5-15 plugging. \n

The 36" Blue Air BLMT36-HC Mega Top Sandwich Prep Table is a professional-grade commercial refrigeration unit designed for delis, cafés, sandwich shops, and busy commercial kitchens. Combining a spacious refrigerated prep surface with two-door storage, this unit streamlines sandwich and salad preparation while maintaining food safety and ingredient freshness.

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Built with a stainless steel interior and exterior, the BLMT36-HC is durable, corrosion-resistant, and easy to clean, making it ideal for high-volume kitchen environments. The mega top design accommodates full-size food pans, keeping ingredients organized and within easy reach for kitchen staff during peak service hours.

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This energy-efficient prep table cooler features precise temperature control to prevent freezer burn and ensure consistent cooling. The two solid doors provide convenient access to refrigerated storage below, and adjustable shelving along with a self-closing door design enhances workflow and organization in any commercial kitchen.

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Key Features:

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  36" wide, space-efficient design for professional kitchens

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  Two solid stainless steel doors for refrigerated storage

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  Mega top design for sandwich and salad prep

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  Stainless steel interior and exterior for durability and easy cleaning

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  Energy-efficient refrigeration system with precise temperature control

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  Helps maintain food safety and ingredient freshness

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  Adjustable shelving for organized storage

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  Self-closing doors for efficiency and convenience

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  Ideal for delis, cafés, sandwich shops, and commercial kitchens

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Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to's, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote.

\n[/collapsible] \n \n[ts_button link="https://admin.blueairfse.com/download/products/BLMT36-HC.pdf" target="_blank" add_icon="1" font_icon="fas fa-file-pdf" alignment="ts-aligncenter"]Download Spec Document[/ts_button] \n

Capacity 9.5 cu. ft. \nExterior Dimensions ( L x D x H ) 36 3/8 x 37 9/32 x 44 1/4 inch \nNet Weight 190 lb \nDoor 2 \nShelves 2 \nCompressor 1/4 HP \nRefrigerant R-290 \nTemperature Range 33℉ ~ 39℉ \nInput (Voltage / Hz / Phase) 115V / 60Hz / 1Ph \nAmps 4.1 \nPans 1/6x15 \nCertification Safety ETL \nCertification Sanitation ETL

\n[ts_button link="https://admin.blueairfse.com/download/products/ 사용설명서.pdf" target="_blank" add_icon="1" font_icon="fas fa-file-pdf" alignment="ts-aligncenter"]DOWNLOAD INSTRUCTION MANUAL[/ts_button]